SCREAMING EAGLE & SEASONS
A WORD FROM THE CHEF – On a bi-weekly basis Chef Erwin prepares some of the most popular seasonal specials from North Europe which he creates from scratch with the freshest and finest ingredients and products at the time.
OCTOPUS | MANGO MOUSSE
Octopus is often perceived as ‘chewy’. It couldn’t be farther from the truth! A careful cooking process and using corks of red wine for their tannin makes the octopus nice and tender.
MANGO fruit could easily be everybody’s favorite; it tastes like the best tasting candy that can grow on a tree!
Available February 25 till March 09, 2017